Menu
B delighted by extraordinary experiences.
Something extraordinary is cooking
- All
- Starters
- Soups
- Main courses
- Desserts
Slovenian cold cuts with corn bread and minced lard
€ 10,00
Crushed avocado with crudo vegetables and citrus oil
€ 10,00
Burrata cheese with hokkaido pumpkin puree and homemade granola with honey
€ 11,00
Red cabbage salad with smoked duck, walnut dressing and light horse radish cream
€ 17,00
Beef tartare with chicken liver, foie gras parfait and young cream cheese
€ 15,00
Grilled octopus, marinated sardines and cod brandade
€ 17,00
Orecchiette with beef rillettes and savoy cabbage
€ 12,00
Risotto with cream cheese, brussels sprouts and oriental cumin chicken oyster
€ 12,00
Istrian fuzi pasta with truffle crumbles
€ 12,00
Jota “traditional Slovenian soup from sour turnip” with or without smoked pork knuckle
€ 9,00
Healty chicken soup with one hour poached egg and seasonal vegetables
€ 9,00
Regular side dish
€ 5,00
Seasonal side dish
€ 8,50
Baked aubergine roll with mozzarella and tagliolini
€ 17,00
Free-range roasted chicken from Ptuj with corn variation, baby vegetables and cheese dumpling
€ 19,00
Venison loin sous-vide with chestnut purée, swiss chard and red wine sauce
€ 28,00
Poached turbot fillet with peperonata, parsnip and slowly steamed vegetables and clams
€ 24,00
Aged rib-eye steak 200g with Jerusalem artichokes and grated cauliflower snow
€ 25,00
* With basic side € 12.00
Sea bass fillet with lime, cauliflower purée, sea vegetables and curry sauce viarge
€ 27,00
Black Angus fillet with broccoli puree, glazed vegetables and orange souce
€ 29,00
Apple strudel with cinnamon ice cream and vanilla cream
€ 8,00
Prekmurian layer cake
€ 8,00
White chocolate mousse cake with blueberry variations and lavender
€ 8,00
Chocolate crumble with chocolate variation
€ 8,00
Selection of Slovenian cheeses
€ 10,00
Home-made ice cream or sorbet
€ 6,50